Tantalise your senses with seasonally inspired dishes.
Marks Hall, Coggeshall, has invited Mark Peters, a local chef with more than 27 years of experience, to prepare seven courses of food in a fundraising event for the hall, which is a registered charity, tomorrow from 7pm.
Booking is essential and tickets cost £55 per person. They can be bought from the website, markshall.org.uk.
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